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Sugar Free Monk Fruit Plum Wine

Sugar Free Monk Fruit Plum Wine

Want to make your homemade Japanese plum wine? Try using Lakanto to make it even more delicious and healthy! Umeshu is a sweet beverage rich in minerals and antioxidants that will impress your guests. With our monk fruit sweetener, you'll get all the sweetness without all the extra calories.

Calories
45 Calories per serving
Cook Time
10 Minutes
Servings
25–40 glasses
Category
Sugar Free Drinks

Ingredients

    Method:

    1. Pre-treatment of raw ume: wash ume plums under running water
    2. Remove the heft with a bamboo skewer
    3. Wipe off any moisture from the fruit
    4. Place all ingredients in a storage container and soak for 3 months

    Tips:

    Choose fresh, flawless and well-seasoned plums.
    Store in a cool, dark place with good ventilation and minimal temperature fluctuations.

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